Our Menu

Everything we have to offer at one glance

Customer’s Favorite dishes

APPETIZERS (MEZE)

Enjoy one of our authentic Greek appetizers to start your meal.

  • Aushak
    Tasty dumplings stuffed with leeks and spices, topped with homemade meat sauce and in-house made yogurt and fresh mint.
  • Buranee Badenjan
    Sautéed eggplant served with homemade sauce, topped with in house made yogurt and fresh mint.
  • Buranee Kado
    Deliciously prepared sweet pumpkin cooked with olive oil, fresh tomatoes, and spices, topped with in-house made yogurt and fresh mint.
  • Dolmoadaki
    This is a traditional Greek specialty of grape leaves stuffed with rice and seasonal herbs.
  • Feta Kai Elies
    Feta cheese served with Kalamata olives, drizzled with extra virgin olive oil and Greek herbs.
  • Hummus
    The classic mix of chick peas, tahini,garlic, lemon juice and extra virgin olive oil is made in house and served with in- house made Turkish bread.
  • Manto
    Delicious steamed dumpling is filled with chopped onions, chopped beef,herbs, topped with in-house made yogurt and fresh mint.
  • Mast o Khiar
    Diced cucumber mixed with in-house made yogurt and fresh mint.
  • Sambosa
    A flavorsome fried pastry is filled with ground beef, spices and chopped vegetables, topped with in-house made yogurt and fresh mint.
  • Soup of the Day
    Enjoy a cup of our housemade soup of the day.  Ask your waitress for details.
  • Spanakopita
    This classic spinach and feta cheese is blended to perfection and baked in filo pastry.
  • Vegetable Sambosa
    This vegetarian version of Sambosa Goshtee is filled with seasonal vegetables topped with in-house made yogurt and fresh mint.

Fresh Salads

All Salads served with fresh, in-house made flat Turkish bread.

Ariana's of West Columbia - Side Salad
Ariana's of West Columbia Salad
  • Greek Salad
    Made with fresh lettuce, tomatoes,cucumbers, Kalamata olives, feta cheese and served with our in-house made Greek dressing.
  • Horiatiki Salad
    A village salad made with fresh tomatoes, cucumbers, green peppers, red onions, parsley, feta cheese & Kalamata olives, topped with extra virgin olive oil vinaigrette & Greek herbs.
  • Ariana’s Salad
    Romaine lettuce, cucumbers, green peppers, tomatoes, sunflower seeds, dried cranberries and your choice of dressing.
  • Casear Salad
    Romaine lettuce with parmesan cheese and homemade pita- croutons, topped with homemade caesar dressing.
  • Fattonsh Salad
    Fresh Romaine lettuce with cucumbers tomatoes, green peppers, mint, parsley and pita chips, topped with turkish dressing.

Authentic Entrees

Experience one of these traditional delicious in-house made ethnic dishes. Everything we serve is in-house made, fresh–never frozen–and prepared to order Served with a side salad.

  • Qubeli Palaw
    Enjoy this famous Mediterranean dish of tender pieces of lamb topped with shredded carrots, raisins and almonds.
  • Qurma Chalaw

    This delicious stew of lamb or chicken, simmered and seasoned with fine herbs and spices.

  • Sabzi Chalaw

    A delicious stew of spinach with tender pieces of lamb cooked to perfection.

  • Gyro Platter

    Traditional gyro, served with rice and Greek potatoes, served with a side of pita bread and tzatziki sauce.

  • Mousaka

    Layers of eggplant, potatoes and ground beef, topped with bechamel sauce, red sauce, and parmesan cheese.

  • Pastichio
     (Greek Lasagna) – Macaroni noodles and ground beef with bechamel sauce, red sauce, and parmesan cheese.
  • Spanakopita

    Spinach, feta cheese and fresh herbs, layered with filo dough and oven baked.

  • Jake’s Shrimp

    Jumbo shrimp sauteed with speical hebs and spices with fresh red peppers, green peppers, and garlic are mixed with Chef Moe’s house made marina sauce. All served over basmati rice.

  • Chicken Karahi
    Tender pieces of chicken cooked with special herbs and spices atop fresh onions, tomatoes, ginger, garlic and green peppers, served sizzling hot.
  • Lamb Souvlaki Platter

    Tenderloin of lamb in Greek herbs over rice and Greek potatoes, served with pita bread and tzaki sauce.

  • Chicken Souvlaki Platter

    Skewer of chicken served over rice and Greek potatoes, with a side of pita bread and tzatziki sauce.

  • Beef Souvlaki Platter

    A skewer of beef tenderloin in Greek herbs over rice and Greek potatoes, served with pita bread and tzatziki sauce,

  • Tilapia

    A skewer of boned tilapia marinated in herbs and spices and olive oil, then char-grilled.

Ariana's of West Columbia - Gyro

Delicious Vegetarian Dishes

All vegetarian entrees are served with white rice, house made Turkish bread and a salad.

  • Sabzi

    Spinach sauteed in extra virgin olive oil, onions and spices.

  • Daal

    Lentils sauteed in extra virgin olive oil, onions, fresh tomatoes and spices.

  • Kadu

    Deliciously prepared sweet pumpkin cooked with fresh tomatoes and spices, topped with in-house made yogurt and fresh mint.

  • Badenjan

    A delectable stew of eggplant made with onions, fresh tomatoes and spices.

  • Vegetarian Sampler

    A vegetarian’s dream! A combination of three different samples of vegetarian dishes.

Freshly Grilled Kabobs

All of our Kabobs are made fresh when ordered and grilled to perfection. Served with brown and white rice, and your choice of a vegetable side dish, and house made Turkish bread.

  • Chicken

    One skewer of tender cuts of chicken breast marinated in fine herbs and spices, then charbroiled.

  • Lamb

    One skewer of tender cuts of lamb marinated in fine herbs and spices, then charbroiled.

  • Shami

    One skewer of ground beef marinated in onions, fine herbs and spices, then charbroiled.

  • Beef

    One skewer of tender cuts of beef marinated in onions, fine herbs and spices, then charbroiled.

  • Salmon

    A skewer of boned Alaskan Salmon marinated in herbs and spices and olive oil, then chargrilled.

  • Shrimp

    A skewer of jumbo shrimp marinated in herbs and spices and olive oil, then chargrilled.

  • Combo

    One skewer each of lamb, chicken & beef kabobs.

Authentic Gyros

Served with Greek potatoes or rice (white or brown).

  • Tilapia

    Marinated in herbs, spices, extra virgin olive oil, grilled and wrapped with tomatoes, onions, cucumber and romaine lettuce.

  • Traditional Gyro

    Thin sliced lamb wrapped with tzatziki sauce, chopped onions, tomatoes, and cucumbers.

  • Humus

    Chickpeas, tahini, garlic, lemon juice, and extra virgin olive oil, with lettuce, tomatoes, and Kalamata olives.

  • Lamb Souvlaki
    Lamb tenderloin marinated in Greek herbs, grilled to order and served with tzatziki sauce, chopped onions, tomatoes, cucumbers and feta cheese.
  • Beef Souvlaki
    Beef tenderloin marinated in Greek herbs, grilled to order and served with tzatziki sauce, chopped onions, tomatoes, cucumbers and feta cheese.
  • Chicken Souvlaki
    Tender Chunks of boneless chicken marinated in fine herbs, char-broiled on a skewer, then wrapped with tomatoes, onions, cucumber and romaine lettuce.
  • Ground Beef Souvlaki
    In-house ground beef marinated in spices and herbs, grilled, then wrapped with tomatoes, onions, and romaine lettuce.
  • Hot Veggie
    Sauteed eggplant, zucchini, onions, tomatoes, green peppers and Greek herbs, served with tzatziki sauce, chopped onions, tomatoes, cucumbers and feta cheese.

Wine & Beer Selection

  • Sycamore Lane Merlot
  • Sycamore lane Cabernet Sauvignon
  • Folonari Chianti
  • Robert Reynolds Pinot Noir
  • Old Soul Cabernet Sauvignon
  • Alfa
  • Corona
  • Moretti
  • Tiger
  • Bud Light
  • Fix

Meals for the Kids

  • Chicken Kabob

    A smaller version of the adult size, served with rice.

  • Cheese Pizza

    A small cheese pizza served on pita bread.

  • Spaghetti

    Spaghetti with meat sauce or marinara sauce.

Decadent desserts

  • Rice Pudding
  • Baklava
  • Cake

    Choice of Chocolate or Carrot

  • Kataifi